Meat
WE’ll meat YOUR NEEDS!
We are very proud to be Australian and thoroughly enjoy promoting Australia’s sought after beef, lamb, sheep & goat meat products with a high level of confidence, given the hygiene and quality assurance standards are among the highest in the world.
BEEF | VEAL | MUTTON, LAMB & GOAT | POULTRY | PORK | GAME
See our Accreditations and Memberships
Meat Trading
Ausfine offers a wide range of meat products. Utilising Ausfine's expert team skills, knowledge, and networks a strategy to achieve your meat goals are executed with integrity, honesty, and authenticity. If you’re looking for a meat distribution company, or a partner in meat exports, Ausfine Foods can help.
Inquire into our meat trading and wholesale solutions here.
Ausfine has years of experience in meat exports to major markets throughout Asia such as Indonesia, Malaysia, Taiwan, Korea, Japan, Singapore, Vietnam, Thailand, also Africa (North/South), North America and the Pacific Islands .We are proud to offer fresh Australian beef, lamb, mutton, poultry and pork domestically and internationally, and offer our partners a reliable meat supplier that values win-win partnerships.
Beef
Bone In
- Forequarter
- Brisket
- Hindquarter
- Short Ribs
- Short Loin
- Shin Shank
Boneless
- Chuck Roll
- Knuckle
- Blade (Clod)
- Striploin
- Chuck Tender
- Tenderloin
- NE & PEDO Briskets
- Rump
- Shin Shank
- Inside (Topside)
- Cube Roll (Rib Eye Roll)
- Silverside
- Intercostals (Rib Fingers)
- Outside Eye Round
- Chuck
- Outside Flat
- Chuck & Blade
- Red Meat
Offal
- Heart
- Thin Skirt
- Liver
- Lips (Papillae)
- Kidney
- Runners (Intestines)
- Spleen
- Body Fat
- Tripe (stomach)
- Aorta
- Honeycomb Tripe
- Paddywhack
- Omasum Tripe
- (Ligamentum Nuchae)
- Moutain Chain TripeFeet
- (Rumen Pillars)
- Lungs
- Tongues
- Tails
- Tongue Root
- Tendons
- Cheek Meat
- Testes
- Head Meat
- Weasand Meat
- Thick Skirt
- Thymus Gland (Pharmaceutica)
Mutton, Lamb & Goat
Bone In
- Carcase Polystockinette or 6 Way Cut
- Rack - Standard or Frenched
- Legs
- Square Cut Shoulder
- Saddle
- Breast & Flap
- Long Loin
- Neck
- Short Loin
- Fore Shank
Boneless
- Trunk Meat
- Backstrap
- Shoulders - Rolled & Netted
- Eye of Loin/Rack/Shoulder
- Legs Cuts - Silverside
- FCM Bp
- Topside
- Trimmings
- Knuckle & Rump
- Forequarter & Hind quarter
- Tenderloins
- Meat Bp
Offal
- Tongue
- Pluck - Heart/Liver/Lung
- Liver
- Tongue root
- Kidney
- Headmeat
- Hearts
- Spleen
- Tripe (Whole)
- Lungs
Poultry
Bone In
- Whole Birds (Various sizes)
- Wing Tip (3rd Joint)
- Feet
- Drumsticks
- Full 3 Joint Wings
- Thighs
- Drumettes (1st joint)
- Tails
- Wingettes (2nd joint)
- Maryland (Drumstick & Thigh)
Boneless
- MDM
- Skin
Offal
- Hearts & Livers
- Gizzards or Giblets
Pork
Bone In
- Legs
- Loins
- Shoulder
- Spare Ribs
Boneless
- Bellies
- Legs Rolled & Netted
- Shoulder Rolled & Netted
- Loins
Offal
- Liver
- Kidney
- Spleen
- Intestines
- Rectum (Chitterling)
- Maws (Stomach)
- Trotters - Front & Hind
- Tongue
Veal
Bone In
- Carcase Polystockinetted or 6 Way Cut
- Legs
- Side
- Short Loin
- Forequarter
- Shin Shank
- Shoulders
- Rack
Boneless
- Legs
- Loin fillets
- Topside
- Backstrap
- Knuckle
- Shoulder
- Silverside
- Blade (Clod)
- Outside
- Trunk meat
- Rump
- Trimming
- Tenderloin
- Fore & Hind Quarter Bp.
Offal
- Heart
- Tongues
- Liver
- Tongue Root
- Kidney
- Cheek Meat
- Spleen
- Head Meat
- Tripe (Stomach)
- Thick Skirt
- Honeycomb Tripe
- Thin Skirt
- Omasum Tripe
- Lips (Papillae)
- Mountain Chain Tripe (Rumen Pillars)
Game Meat
In addition to the traditional mteats, Ausfine offers a range of game meats such as Kangaroo and venison. .
